Carnitas is a traditional Mexican delicacy that has gained a lot of popularity thanks to its flavor. But if you are a newbie, you might get a little intimidated by what you are supposed to do with this delicious dish once it is in front of you. If you’re not sure how to eat carnitas, don’t worry. In this blog post, we’ll guide you through the process.
Tacos
The most common way to eat carnitas is by making a taco. If you are served carnitas along with tortillas on the side, take the tortillas and heat them up a bit.
Then, take some of the carnitas and place it in the tortilla. Next, add some additional toppings like lime juice, onions, cilantro, and salsa. You can also add some guacamole if you like. Once you have all your toppings in place, fold the tortilla in half, and enjoy!
Use lettuce Instead of Tortilla
If your carnitas are served on a bed of lettuce, you can approach it in the same way. Take a lettuce leaf, and use it like a tortilla to hold the carnitas and the various toppings. This is also a great option if you are on a low-carb or gluten-free diet.
With Rice and Beans
Another way to eat carnitas is to place the meat on a plate with rice, beans, and tortilla chips. Simply take some of the carnitas, place it on top of the rice, and add a little bit of salsa. You can also add some sour cream and cheese if you like. Eat it all together like a casserole.
Finally, you can eat carnitas all by themselves. Simply take a fork (or use your fingers!) and dig in. The pork is so flavorful and juicy that it doesn’t really need any additional toppings or accompaniments.
Tortas
In case you don’t know, a torta is basically a Mexican sub.
There are two types of bread rolls in Mexco: birotes and teleras. In general, birotes are crunchy and teleras are soft. But regardless of the type of bread you choose, the combination of bread and salty carnitas is just unbeatable. Add sour cream, sliced tomatoes, guacamole, pico de gallo, and generous amounts of salsa for an unforgettable culinary experience.
Wrapping It Up
Carnitas is a delicious dish that can be enjoyed in a variety of ways. Whether you are making a taco, using lettuce leaves, making a torta, or eating it with rice and beans, it is a must-try for anyone who loves Mexican food.
So, the next time you visit El Pollo Norteño, don’t be afraid to order carnitas. You will thank yourself later!
Enjoy Authentic Mexican Food at El Pollo Norteño
If what you want is Authentic Mexican food in California (including nachos!), El Pollo Norteño is the place to go.
Visit today any of our five locations (Anaheim, Santa Ana, Garden Grove, and Lake Forest), order online, get in touch through Facebook, or call 866-MI-POLLO to enjoy our authentic Mexican dishes: amazing chicken grilled to perfection over real Mesquite charcoal, caldo de pollo, flan, carnitas, carne asada, and more!