Cilantro is one of those small things that can make a big difference. Take Mexican food, for example. Eating a taco or enjoying fresh guacamole just wouldn’t be the same without this finely chopped herb. A Long History Cilantro (scientific name, Coriandrum sativum) has a long history. For example, Romans placed some cilantro seeds (known…
Carne asada means “grilled meat” in Spanish. This term may sound simple, but this dish is more than food: it’s an important social event in the everyday life of Mexicans, particularly in northern states like Nuevo León, Coahuila and Sonora. Where Carne Asada Begins According to some, José Vasconcelos once said about northern Mexico: “Culture…
Do you know flan? If you are familiar with this delicious dessert, then you know why we love it so much: It’s sweet, elegant and really yummy. If you don’t know it, or the history behind it, then you’re in for a ride. Read on! A Staple of Mexican Cuisine While flan is one of…
Do Mexicans think of tacos as a symbol of their culture? What’s the most popular taco? Is it OK to add pineapple to your tacos? If you have been wondering about these and other taco facts, this post is for you. A Symbol of Mexican Culture In January 2018 a Mexican company set out to…
As we have seen in a previous post, chili peppers are one of the most important ingredients in Mexican cuisine. Mexicans love their chili peppers, and salsa (sauce) is one of the most creative ways in which they display their affection. Salsas are as old as Mexican cuisine. So much so that the molcajete, the…
Mexico likes its stars humble and with both feet firmly planted on the ground. Just think of Pedro Infante or the famous wrestler El Santo. Both were incredibly famous, but always felt almost within reach for most Mexicans. Therefore, it comes as no surprise that the tortilla, the star of Mexican cuisine, is just like…
If what you like the most about Mexican cuisine is how spicy it is, then you must try chorizo. This sausage is a Spanish creation, but Mexicans have adapted it to their tastes, and nowadays it’s very different compared to its European counterpart. Chorizo consists of coarsely ground pork beef seasoned with vinegar and spices…
At el Pollo Norteño we take pride in our chicken grilled to perfection over real Mesquite charcoal for a number of reasons. As all our dishes, our chicken is delicious. In addition, Mesquite is an important symbol of Mexican culture. In fact, you may call it one of the most Mexican woods. The wood of…
For many, chili peppers are shorthand for Mexican cuisine. In fact, they provide many Mexican dishes with an unmistakable character. But how did chili peppers become such an important part of Mexican cuisine? The answer is threefold: chemical, historical and cultural at the same time. Read on to discover more about chili peppers and Mexican…
Mexican cuisine is very popular, but some delicious dishes remain little-known. With this little glossary you’ll learn more about the dishes you already know and love. Hopefully it will also allow you to discover new options to keep exploring the enticing universe of Mexican cuisine. Al Pastor This cooking technique involves marinating strips of pork,…